
Italian made since 1952, Zanolli ovens are the most popular professional conveyor ovens in Europe. These ovens are easy to use, to clean and versatile in that they can cook pizzas but also vegetables, pies and more. With their conveyor belt system they will work continuously and not take up too much space in the kitchen – they can be stacked and turned into double decks to double your capacity. This oven’s capacity ranges from 130 x 8″ pizzas per hour to 28 x 18″ per hour. Can run on natural gas or LPG. 1260mm wide
Features:
Simple electronic control panel
Variable temperature and bake time
Forced air system for even bake across the chamber
20” (50cm) wide belt for pizzas up to 18″
33” (85cm) chamber length
High-quality stainless steel build
Can be stacked to a double oven
Easily disassembled for cleaning
Comes with stand
Specifications:
External Dimensions (mm): 1260(w) x 1750(d) x 1070(h)
Shelves: 1
Pizza Capacity: 18″ (x28 per hour)
Temperature Range: 0-320°C
Weight (Kgs): 200
Power: 13.9 kW / 47,500 BTU
3 YEARS PARTS & LABOUR WARRANTY
FREE DELIVERY
Free mainland UK delivery on all catering equipment and fabrication
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Kitchen Solutions has over 25 years experience supplying catering equipment to the UK foodservice industry. We design, manufacture and supply kitchen equipment and fabrications to restaurants, hotels, bars and more.

Spec Sheet