Collection: Grease Management
Traditionally, in all catering establishments, there would be a grease trap to avoid drain blockages due to fats and grease being sent down sinks. Thankully there are much better systems now, which are able to break down fats and oils biologically. Better for the environment, better for our waterways and better for anyone working in a kitchen: no more emptying out of greasetraps!! You can read more about this on our blog.
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GreasePak Biological Drain Maintenance (MK2)
Regular price From £443.00 ex VATRegular priceUnit price per
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Throughout mainland UK
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For any budget
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To suit your kitchen perfectly
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To discuss next-day deliveryBook a live consultation with Kitchen Solutions.
With over 25 years of experience supporting cafés, restaurants, hotels, schools, and commercial kitchens, we help businesses improve workflow, reduce downtime, maximise space, and choose equipment that can handle the demands of busy service.
From bespoke fabrication to full kitchen design and equipment supply, our team provides practical advice tailored to your kitchen, budget, and day-to-day operational needs.
