Zanolli Electric Pizza Oven (11/65V)

In Zanolli’s Synthesis Conveyor Range, this oven’s capacity ranges from 225 x 8″ pizzas per hour to 35 x 18″ per hour. Italian made since 1952, Zanolli ovens are the most popular professional conveyor ovens in Europe. These ovens are easy to use, to clean and versatile in that they can cook pizzas but also vegetables, pies and more. With their conveyor belt system they will work continuously and not take up too much space in the kitchen – they can be stacked and turned into double decks to double your capacity. Only available in 3-Phase. 1400mm wide 

Features:
Simple electronic control panel
Variable temperature and bake time
Forced air system for even bake across the chamber
26” (65cm) wide belt for pizzas up to 18″
43” (110cm) chamber length
High-quality stainless steel build
Can be stacked to a double oven
Easily disassembled for cleaning
Comes with stand

Specifications:
External Dimensions (mm):   1400(w) x 2000(d) x 1140(h)
Shelves:   1
Pizza Capacity:  18″ (35 per hour)
Temperature Range:   0-320°C
Weight (Kgs):   222
Power:  18.5 kW / 3-Phase

3 YEARS PARTS & LABOUR WARRANTY