Rational iVario 2x 25L Multifunctional Cooker (Pro 2-S)

Not just a Bratt Pan, Rational have come with a solution for saving space in your kitchen by combining a boiler, fryer and deep fryer in one easy-to-use and efficient machine. It also comes with optional pressure cooker. When you have many meals to produce at the same time, the iVario Pro is on your side. And in larger quantities than you would expect. Piece of mind for any large scale professional commercial caterers. 

In fact the iVario is not just a Bratt Pan, but a Multifunctional Cooking System. 

The iVario Pro 2-S is designed particularly for restaurants. Up to 4 times faster than conventional kitchen appliances and using up to 40% less energy. Temperature management in the iVario Pro is precise, intelligent and efficient. Nothing burns and nothing boils over. Designed for short heating up times, low power consumption and minimal cleaning, the ceramic heating elements under the scratch-resistant pan base heat evenly right into the smallest corner. It also keeps reserves, particularly useful when adding liquid so that there are no significant temperature fluctuations.  

The iVario Pro is a Game Changer.

Just some examples of what it can do for you: 136 servings of Hamburgers per hour / 126 200g servings of Casserole Meat / 175 100g servings of Rice / 17kg per hour of Penne Pasta / 16kg per hour of French Fries / 22kg per hour of Fish Fingers.

We have access to some of the best chefs in the industry who are brand ambassadors for i-vario and i-combis. In the photographs above you will see our very own Rational specialist James with Rational  brand ambassadors Keziah Whittaker winner of young Masterchef 2023 and Rehan Uddin managing Director of the Asian restaurant owners network.   If you want to push the boundaries of cuisine with state of the art , highly efficient equipment please contact us to discuss your requirements further. If you want to see a live cooking performance with a Rational chef we can set that up for you.

Features:
Touch screen
2x 250 litres effective volume
2/1 GN pan cooking surface
Automatic raising and lowering mechanism
Easy to empty
50-100 meals per day
2x 19 dm² cooking surface
Core probes
Cold pan edge
Effective energy management
Desired result without monitoring
Pressure cooking (optional)
Hand shower
Substructure/stand (optional)
Division of pan base into four zones
Intelligent control panel lets you know to turn, add liquid or take the food out
Optional cleaning kit includes: 1x 10 litre cleaning liquid, 1x cleaning arm, 1x set of hard pads & 1x set of soft pads

Specifications:
External Dimensions (mm):  1100(w) x 938(d) x 608(h) / 440 with stand
Pan Dimensions (mm):   341(w) x 553(d) x 155(h)
Capacity (L):  2x 50
Maximum cold oil (L): 15
Temperature Range:    30°C (Boiling) / 30-250°C (Pan Frying) / 30-180°C (Deep-Frying)
Power:  21 kW / 3-Phase / 32 amps
Requires water connection

2 YEARS PARTS AND LABOUR WARRANTY