
For preparing 10-80 portions per day, including dicing and French fries. Precise, fast and easy to clean, with dishwashable parts. Table-top, light to move, the RG-50 can work continuously, preparing 2Kgs of vegetables per minute. If you don't need to dice or cut French fries you can choose the simpler RG-50S model, also by Hallde. If you need any cutting tools you can't find here call us.
Features:
10-80 portions per day
One speed
Half-moon feed cylinder
Turning knob controlled
500 RPM
ABS plastic machine base
Aluminium knife chamber
Can process fruit, vegetables, dry bread, cheese, nuts, mushrooms, etc
Stainless steel cutting tools (not included)
Specifications:
External Dimensions (mm): 285(w) x 350(d) x 585(h)
Capacity: 0.9 L
Weight: 9 Kg
Power: 1.0 kW / 1-Phase / 10 amps
1 YEAR PARTS & LABOUR WARRANTY
FREE DELIVERY
Free mainland UK delivery on all catering equipment and fabrication
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Kitchen Solutions has over 25 years experience supplying catering equipment to the UK foodservice industry. We design, manufacture and supply kitchen equipment and fabrications to restaurants, hotels, bars and more.

Spec Sheet