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Key Disciplines in Commercial Kitchen Planning
Commercial kitchen planning may seem a daunting task even to professional caterers, as it involves many disciplines: Menu Numbers to be catered for Type of service Duration of operation Area...
Key Disciplines in Commercial Kitchen Planning
Commercial kitchen planning may seem a daunting task even to professional caterers, as it involves many disciplines: Menu Numbers to be catered for Type of service Duration of operation Area...
A bit of Science – the beauty of Stainless Steel
Stainless Steel comes in different grades. Each grade has its particular qualities and has its particular applications. Which is which and which do you want?
A bit of Science – the beauty of Stainless Steel
Stainless Steel comes in different grades. Each grade has its particular qualities and has its particular applications. Which is which and which do you want?
HOW TO… Clean your Stainless Steel Furniture
Our most FAQ is “How do I clean my Stainless Steel table/sink?” so here is the simplest answer we can give you: 1- Use a standard washing up liquid with...
HOW TO… Clean your Stainless Steel Furniture
Our most FAQ is “How do I clean my Stainless Steel table/sink?” so here is the simplest answer we can give you: 1- Use a standard washing up liquid with...
SPRING OFFER!!
To celebrate the award-winning Merrychef E1S which is cooking live at the Hotel Restaurant and Catering Show (HRC) this week on stand H3052, we have a very special offer. It...
SPRING OFFER!!
To celebrate the award-winning Merrychef E1S which is cooking live at the Hotel Restaurant and Catering Show (HRC) this week on stand H3052, we have a very special offer. It...
Harry Brearley (18 February 1871 – 14 July 1948)
Last month, on the 18th February was Harry Brearley's 150th Birthday. It's quite amazing how many of us in the catering industry and beyond have no idea who Harry Brearley...
Harry Brearley (18 February 1871 – 14 July 1948)
Last month, on the 18th February was Harry Brearley's 150th Birthday. It's quite amazing how many of us in the catering industry and beyond have no idea who Harry Brearley...
“Most common pitfalls and how to avoid them”
Ah, mistakes, mistakes - they’re not funny and can be very costly and time consuming. Buying the wrong catering equipment can be both these things so here we offer some...
“Most common pitfalls and how to avoid them”
Ah, mistakes, mistakes - they’re not funny and can be very costly and time consuming. Buying the wrong catering equipment can be both these things so here we offer some...
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Kitchen Solutions has over 25 years experience supplying catering equipment to the UK foodservice industry. We design, manufacture and supply kitchen equipment and fabrications to restaurants, hotels, bars and more.
20 Prince Road, Kings Norton Business Centre, Birmingham, B30 3HB
Company Number: 05153080 VAT Number: GB180131545
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