We are specialists in equipment supply for takeaways, fast food outlets, and container kitchens – also known as dark kitchens or ghost kitchens. Our clients include some of the best burger joints and fried chicken shops in the country and the secret to success is not only having the right recipes and product but also the right equipment to see you through busy periods of peak demand.

Success depends on effective preparation and cold storage followed by fast and efficient cooking equipment and good hot holding

Below are some of our recommended products that we think will take your takeaway operation to the next level.  If you cannot see what you need please call our team on 0121 399 0016 who will be happy to talk through your requirements and lead you to the best solution for your business.