For more than 30 years, HOUNÖ has been developing and manufacturing high-quality combi ovens. Ovens in which design, functionality and flexibility have absolute priority. These ovens are used in 2 of the 5 leading supermarkets in the UK.

General features:

The Visual Cooking C ovens are equipped with a user-friendly digital display with a turn switch. All C ovens are equipped with injection steam. The C ovens contain 10 programmes - each with up to 3 steps. 

Automatic Doorstop - The door hinges have a stop function in postions 110° and 180°, which makes the loading and unloading of products easier and improves your saety while you work.

Ventilated Double Glass - The ventilated double-glass in the oven door ensures that the temperature on the outside of the oven door remains below 62°C.

Runners with Stops - All runners have a special stop function at the end to ensure that the trays are placed corectly in the oven.

Integrated Drip Tray - The integrated drip tray minimises the risk of slippery floors, as it efectively intercepts condensed moisture from the oven and leads it into the drain.

Two-step Safety Handle - The large and easily operated handle opens the door in two steps. Upon opening, the fan motor is automatically disconnected.

Optional Door Hinging - All ovens are available with a left-hand or right-hand hinged door at no extra cost.  A left-hand hinged door is standard, but the door is subsequently reversible.

Detachable Door Sealing - The door seal is detachable and therefore easy to clean.  The seal can be exchanged without the use of tools, saving you the cost of a service engineer.

Easy access from the front - The service engineer has easy access to the components inside the oven, as the front panel can be lifted off with a minimum of effort.

Features and functions

Steaming with injection steam - Combi steaming in 2 steps - The steam is the result of atomised water hitting the heating elements.  The steam is distributed in the chamber by the fan wheel.

Preheating - Hot air - Cook & Regen -

Automatic cooling function - Manual humidity pulsing

Reversible fan with 9 fan speeds

Semi-automatic cleaning system

Operating modes:            Hot air, combi steaming (2 steps), reheating/regenerating, preheating and cleaning.

Capacity:                         10 x 1/1 GN (65 mm spacing). Other spacing is possible.
Tray sizes:                      1/1, 1/2 or 2/3 GN trays inserted lengthways. 400 x 600 mm trays are available.

Programs:                       10 programs each holding up to 3 process steps.
Timer function:                Date and clock. Programming of time delayed start.

Cleaning program:           The C model features a semi-automatic cleaning program. The fully automatic cleaning system, CombiWash, is available as optional extra.
Hand shower:                  Available as optional extra.

Fan:                                Reversing fan wheel for optimum baking and roasting results. 9 fan speeds. Direct exhaust (is programmable).
Door hinging:                   Optional door hinging. Left-hand hinged door is standard but the door is subsequently reversible.

Core temperature Probe:  A multipoint core temperature probe is available as optional extra.

Temperature range:         20 - 250°C. Preheating up to 300°C. Water pressure: min. 2.5 bar dynamic pressure (when CombiWash  activated. When CombiWash not activated: min. 1.5 bar), max. 6 bar.

Water connection:            ½" RG outside (soft water). Additional water connection is available.
Drain:                               Ø50 mm outside.
Material:                          CrNi steel 1.4301- cabinet and oven chamber.
Dimensions:                     900 x 820 x 1055 (WxDxH)
Weight:                            150 kg.
Electricity:                        400 V AC 3N + E / 18 kW - 26 Amp / Other voltages is available.

Also available is the HOUNÖ CPE1.10

The HOUNÖ CPE1.10 are equipped with a user friendly touchpanel with soft keys and TFT screen.  All CPE models are equipped with injection steam. The CPE ovens contain 200 programmes - each with up to 10 steps.   The CPE features 65 recipies as well as a cleaning programme.

As well as all of the features found on the C model the CPE also offers:-

Operating modes:          Hot air, combi steaming with humidity control (ClimaOptima), reheating/ regenerating, proving, cooling, preheating and cleaning.
ClimaOptima:                 ClimaOptima controls the humidity level in the oven chamber. Step less settings from 0% to 100%.

Programs:                     200 programs each holding up to 10 process steps. The CPE features 65 recipes as well as a cleaning program.

Error codes:                   The CPE model is fitted with an automatic service diagnosis system.
Timer function:               Date and clock. Can be programmed for time delayed start.
Cleaning program:         The CPE model features the fully automatic cleaning program, CombiWash.
Hand shower:                 Standard feature.

Core temperature probe: A multipoint core temperature probe is available as optional extra. The CPE model is prepared for connection of two separate core temperature probles.

Temperature range:       30 - 250°C. Preheating up to 300ºC.
CombiNet:                     The CPE model is prepared for connection to PC, network or the Internet. CombiNet for monitoring and remote controlling function of  the combi steamer, recipe management, HACCP self-checking, service diagnosis and software updating is available at extra cost.

*Please note the image shows the combi ovens with the optional stand.