“Most common pitfalls and how to avoid them”
Ah, mistakes, mistakes - they’re not funny and can be very costly and time consuming. Buying the wrong catering equipment can be both these things so here we offer some real life examples of some of the pitfalls our customers have fallen into and more importantly, how to avoid them! Customer 1: "The fryer I ordered has just arrived. It’s too small, I can’t fry my large fish in there!?! " Tip: before you part with your cash look for the dimensions...