The Imperial Fryer has more BTU's in it's tube-fired heating system than any fryer in its price range. It provides a large heat transfer area that rapidly heats oil to the desired temperature and has a faster recovery than an open pot fryer. The three tube hearing system heats the oil quickly resulting in less absorption and a better tasting product. It also reduces scorching for longer oil life. The large "cool zone" captures food particles keeping them from carbonizing in the fry zone. This feature reduces flavor transfer and prolongs oil life.
Maximum load capacity: 40 lbs.
Large nickel plated fry baskets with vinyl-coated handles
Fine mesh crumb screen
Full heat-shield behind control panel
1 1/4" full port drain valve
Stainless steel reliability front, doors, sides, basket hanger and frypot
Higher BTUs for fast recovery - Heats oil quickly resulting in less absorption and better tasting food
Double panel door
Recessed front for drain accessibility
Plate mounted legs/casters for secure support
Full bottom provides structural support
3 burners
Stainless steel frypot
40 lbs oil capacity
105,000 BTU gas output
Dims:394w762d860h(mm) |
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